Wednesday, August 18, 2010

Champagne and Cupcakes

Cheap and Chic
August 18, 2010
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In order to make our trip to Vegas budget-friendly, Lorin and I hit up the grocery store our first morning in Vegas. For $10 each, we had breakfast and lunch for the week! Not bad. Here's what we ate:

Lunch:
Spinach Wrap
Sliced Roasted Turkey
Roasted Red Pepper Hummus (Sabra is best)
Shredded Carrots
Cucumbers
Red Bell Pepper
-Spread Hummus in wrap, layer the rest of the ingredients, wrap up, and ENJOY! Filling and delicious while still letting you feel sexy in your bikini!

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